33 results for tag: Baking
Here is the recipe for a delicious vegan pumpkin spice cake. These cakes are sure to make your Holidays extra festive. This cake can be made into so many different shapes, but for Thanksgiving I would suggest using mini bundt pans and putting two together to make the cakes look more like pumpkins.
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This week we hit 1,000,000 views on this channel, .... yes.... now that is something to celebrate! So today we are making an apple cinnamon swirly twisted sweet bread. I love this bread, it is one for the books. And I discovered that you can even make this bread without a chef’s knife. Thank you for supporting me, ...
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A few weeks ago my Uncle and Aunt came for a visit to New Hampshire. It is always a treat to see them. This time Uncle Tom told me about these amazing cabbage streaks that he makes, and of course I had to try them for myself. He was right, they are absolutely delicious. Thank you, Uncle Tom!
Ingredients:
1 medium size ...
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It is blueberry season! One of my favorite times of the year. Blueberries can be used in so many wonderful recipes, but my favorite is probably blueberry muffins. So as far as I am concerned, it is Blueberry Muffin Season. These wonderful muffins can easily be made Gluten Free. See the recipe for details.
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It’s the 4th of July and America is celebrating. In New Hampshire, like many other states in the nation, many small towns have their own local parades, and today I am taking you along to my favorite 4th of July parade. I will also show you how to make wonderful vegan ice cream sandwiches. Happy 4th of July ...
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Today I am going to show you a fun and delicious way to serve broccoli. These pesto dipped broccoli florets are so tasty, they always disappear within minutes at our house. It is the time of year that basil is plenty full, and making your own fresh pesto takes this dish to another level. There is something about ...
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When my sister and I were little, mom used to make these amazing drop biscuits. She would usually serve them with strawberries and maple syrup, but they were equally good with gravy and sausages. So, here is my version of these simple but wonderful drop biscuits. You may find that you enjoy them just plain too. ...
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Every once in a while you come across a recipe that you absolutely adore. This is one of those recipes for me. I love the pairing of the cauliflower and the pesto. It reminds me of those warm summer days, when the basil grows its fragrant leaves that practically beg to be made into pesto. And what better way to use that ...
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