25 results for tag: Breakfast
I don’t know about you, but I love something savory in the morning. These breakfast
dill hash browns are a wonderful addition to the morning meal. You can flavor them in so many different ways. Today I am using dill, but there are so many other herbs that also pair well with potatoes. The trick to these amazing hash ...
This week we hit 1,000,000 views on this channel, .... yes.... now that is something to celebrate! So today we are making an apple cinnamon swirly twisted sweet bread. I love this bread, it is one for the books. And I discovered that you can even make this bread without a chef’s knife. Thank you for supporting me, ...
I am in Norway visiting my grandma, and as usual she has stocked up on several jars of strawberry and blueberry jams. This is always wise, as we love this jam and eat more than our share on bread while we are here. I asked grandma to show us how she makes this jam. It is super easy, wonderful, and healthy. She sweetens ...
It is blueberry season! One of my favorite times of the year. Blueberries can be used in so many wonderful recipes, but my favorite is probably blueberry muffins. So as far as I am concerned, it is Blueberry Muffin Season. These wonderful muffins can easily be made Gluten Free. See the recipe for details.
These wonderful Lemon Poppyseed Pancakes don't last long at our house. I love the flavor combination of lemon and poppyseed, and when it comes in one of my favorite breakfast
foods, it’s an absolute winner.
3/4 cup plant based milk (I use Almond Milk)
3 tablespoons fresh lemon juice
So this week we are making a wonderful chia pudding that tastes like a dessert, but has some really special health benefits. Chia seed is a super food that helps the brain function better, aids in digestion, and provides great benefits to weight loss! This is a food worth talking about!
Chia Seed Pudding
1 cup plant based ...
In my opinion one of the most wonderful treats in the whole wide world is a fruit smoothie. Packed full of scrumptious flavor, vibrant color, antioxidants, minerals, and vitamins, it is hard to beat! Make it for breakfast
or as an afternoon snack. In our house, it is one of our favorite things to serve guests, ...
Have you ever had "Asparagus Tofu Scramble"? If not, you have been missing out. I first came across this dish many years ago in a little French bakery just down the street from us in NYC. Though I did not order it, I was astonished to see that almost all the other customers ordered an asparagus egg scramble on toast dish. ...