11 results for tag: Entrees
Mother’s Day is right around the corner, and what an opportunity to let our mothers know how much they mean to us. So, my sister and I decided to make our mom an early Mother’s Day surprise breakfast with some of our favorite recipes. It was especially nice, as my grandma was able to join us. Happy Mother’s Day to all the ...
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Split pea is a very nutritiously dense legume. One that should be added to a healthy diet due to its many health benefits. The most common way to eat split peas is in a split pea soup. Here is a totally plant based version. I love this soup.
Ingredients:
1 yellow onion, chopped
1 tablespoon olive oil
1 large ...
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Have you ever had the satisfaction of curried red lentils served with a bowl of rice or some flat bread? If not, you've been missing out. This time of year, with the promise of spring around the corner, but with winter still lingering in the air, (at least in New Hampshire) this dish will give you some warmth and comfort. It is ...
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In the past decade Falafels have become very popular all over the world, and rightly so, they are absolutely delicious. Even better, they are usually made from wholesome, healthy ingredients. Let me clarify that: Some may use a dry mix reconstituted with water, which in my opinion does not even come close to the real thing. So ...
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So, this is the basic way to make a meat substitute, and we can use the result to make all sorts of wonderful dishes. The easiest way to serve the meat substitute is to coat the pieces in a flour and seasoning mixture, sauté in some olive oil, add some caramelize onions, and serve with gravy and mashed potatoes for a ...
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Chili!!! The word itself solicits warm emotions. Easy to make, keep warm, and serve. It is a favorite as the weather gets colder. Whether you like your chili mild, medium, or spicy, it can easily be adjusted to your liking. This chili is totally cholesterol free and is packed with nutrition. High in fiber, low in fat, but ...
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Fall is in the air here in New England and it has me thinking about soups. There is nothing that feels more like home on a cool fall day than a bowl of warm soup with some fresh rolls. It is also the time of year when most gardeners have an abundance of tomatoes available, which is a wonderful base for a soup. Full of antioxi...
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One of my favorite things to do is to go hiking in Norway. The scenery is spectacular and combined with family and delicious food, it can hardly get much better. My aunt has been making these foil packs for me since I was just a tiny tot, and I thought you might enjoy this idea as well. This is not a meal that you need a ...
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