Description

This 5 minute vegan nacho cheese sauce recipe was gifted to me by good friends in West Virginia. It’s quick, easy, and an all-purpose sauce you’ll love. Thank you Batista Family for sharing this delicious recipe.

Ingredients

Scale

1 cup water
1/2 cup cashews
1/4 cup white flour or tapioca starch
1 (4oz) jar pimentos
1/3 cup nutritional yeast flakes
2 tablespoons lemon juice
2 tablespoons olive oil
2 teaspoons salt
2 teaspoons onion powder
Chipotle powder to taste.

Cook Mode Prevent your screen from going dark

Instructions

Blend all ingredients in a Vita Mix blender on high until thick.

Notes

If you do not have a Vita Mix blender: blend all ingredients in a regular household blender until smooth. Pour cheese mixture into a sauce pan and cook until thick.