Start your morning with these charming, fluffy, delicious vegan pancakes. Wonderfully light and fluffy, golden brown pancakes drizzled with warm maple syrup spell happiness like nothing else. It’s hard not to smile as these beautiful pillows of pure joy puff up on the griddle.
Gluten-free: Substitute an equal amount of flour with 1:1 Gluten-free flour
Nut-free: Use soy milk instead of almond milk and substitute coconut oil with canola oil
Oil-free: replace coconut oil with apple sauce
Soy-free: Naturally soy-free