5 results for tag: Mexican

Vegan Stuffed Avocados with Dressing

We always have fresh avocados in our house.  I love avocado on my toast in the morning and in green smoothies.  Maybe my favorite way of eating avocado is this stuffed avocado with dressing.  The flavor combination between the seasoned beans, fresh avocado, and creamy dressing is simply a “show stopper”.  This ... More

Easy Refried Beans in a Slow Cooker

There is nothing like coming home to a pot of seasoned, tender, slow cooked beans. You can be very creative in your flavoring, and make them exactly the way you like them. They are also super cheap and easy to make, and are a staple in our house. We have beans in some capacity up to several times a week. Filled with ... More

Fresh & Restaurant Style Salsa

There is nothing like fresh salsa to liven up a dish.  You will be surprised at how easy it is to make your own salsa, and it is so delicious and good for you that you can practically eat it every day.  At least that is what we think in our household. Fresh Salsa Ingredients: 3 large tomatoes, finely chopped 1/4 cup red ... More


Fresh tortillas - are almost impossible to find where we live. So, we simply have to make them. Over the years, we have tried a lot of recipes; some successful, and some not so successful.   We have worked hard to develop a recipe that works equally well for both whole wheat and white, and which uses oil instead of lard. ... More

Disappearing Guacamole

Guacamole is a huge deal in my family and this recipe is our favorite!  There is nothing like fresh guacamole.   Ingredients: 1 garlic clove half a jalapeño pepper, deseeded and cut into small pieces 2 avocados 1 tablespoon fresh lime juice 1/4 cup chopped cilantro 1/4 cup chopped red onion (finely ... More