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Page 2
All Recipes
Vegan Stuffed Peppers
Quinoa Tabbouleh
Fresh Blueberry Pie
Vegan Lasagna Roll-Ups with Pesto Ricotta
Tahini Salad Dressing | Chef Ani – Savory Tahini Dressing
Strawberry Limeade
Vegan Strawberry Muffins
Cassava Crackers (GF, plant-based, oil-free, vegan crackers)
Vegan Taco Salad with Creamy Oil-Free Avocado Cilantro Dressing
Easy Vegan Vanilla Cupcakes
Crispy Baked Hash Browns
Vegan Lemon Crinkle Cookies
Crispy Sesame Garlic Tofu with Vegetables
Easy Healthy Overnight Oats
Purple Cauliflower Soup | Plant-Based, GF
Almond Strawberry Bites Dipped in Carob or Chocolate
Quick and Easy Creamy Cherry Tomato Soup
Pomegranate Pistachio Cheese Log | Plant-based, Vegan
Christmas Cookie Wreath | plant-based, vegan
Baked Pumpkin Donuts with Maple Glaze | Plant-based
Roasted Butternut Squash Stuffed Shells | Plant-Based, Vegan
Gourmet Baked Apples | plant-based, vegan
A Fantastic One-Pot Pasta That Happens to be Gluten-Free
Pear Pecan Salad
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